Wednesday, January 27, 2016

Spaghetti recipe






It was a lazy sunday morning and I was wondering what to make for breakfast as there was no bread or dosa batter at home. And my hubby gave the idea of making spaghetti. It is a very simple recipe yet very yummy too. Once I made this for tea time when my friends visited my home . It was a big hit among the kids. So letz have a look at the recipe.

 
Ingredients :

1. Big onion - 1 cup

2. Carrot - 1 cup

3. Cabbage - 1 cup

4. Capsicum - 1 cup

5. Spaghetti - 2 cups

6. Salt - As required.



Method :

1. Boil water and add spaghetti in boiling water with required salt.

2. Cook covered and drain spaghetti and keep it aside.

3. Take a pan and pour oil. Add onion to it.

4. When the onion turns translucent, add carrot cabbage along with capsicum.



 
 
 


5. Fry them for a while and then add the spaghetti to it.

6. Sprinkle salt and pepper. Garnish with spring onion and serve with tomato sauce.






Note :


1. You can make a slight twist to it by frying egg separately and adding it to the spaghetti at the final stage.

2. Gives best results when made with any kind of noodles too.


 

 

 



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